Kamis, 13 November 2014

[T181.Ebook] Download Read This If You Want to Take Great Photographs of People, by Henry Carroll

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Read This If You Want to Take Great Photographs of People, by Henry Carroll

Read This If You Want To Take Great Photographs Of People is an inspiring book of conceptual starting points and invaluable technical tips for anyone, novice or professional, who wants to take top-notch pictures of people. The book distills portrait photography into seven subject areas, including "Composition," "The Gaze," and "The Street," and features beautiful, startling, and inspirational photographs in each category. Readers are given practical insights into the ideas and techniques of a wide range of historical and contemporary masters so they can put it all into practice themselves. Scattered throughout the book are "technical tangents" packed with invaluable practical guidance for basic lighting set-ups, equipment, camera modes and more. Also included is definitive advice from a lawyer on your legal rights when taking pictures of people.

  • Sales Rank: #31852 in Books
  • Published on: 2015-09-22
  • Released on: 2015-09-22
  • Original language: English
  • Number of items: 1
  • Dimensions: 7.88" h x .50" w x 5.75" l, .0 pounds
  • Binding: Paperback
  • 128 pages

About the Author
Henry Carroll studied photography at the Royal College of Art, and his work has been exhibited worldwide. Building on his experience teaching A-Level Photography, he founded frui.co.uk, a company specializing in photography courses, holidays and events. He is the author of Read This If You Want To Take Great Photographs.

Most helpful customer reviews

20 of 20 people found the following review helpful.
A decent introduction to people photography for photographers who have just mastered the basics but not for those over and above
By Yoda
Any review of this book would have to start out by stating that the format of this book is the same as its predecessor “Read this if you want to take great photographs”. It is short, at about 125 pages in length. There is a page of text followed, on the opposite page, by a photograph illustrating the point or theme discussed (i.e., color, lighting, angle, etc.). Hence if someone is looking for a lengthy academic tome on photographing people this is not the book. Then again, this book is not intended as such. It is intended as an introduction to people photography for those who have at least an understanding of the basics of photography. The author explicitly states this in the introduction (p. 7). He writes “a little technical knowledge is important too and I’m going to assume you know some fundamentals like the difference between shutter speed and aperture, leading lines and the rule of thirds”. For those who do not have at least this basic background this book would prove a waste of time. For those who are experienced in the fields (i.e., intermediate or above in terms of skill) this book would probably be too basic, even as an introduction to the subject. The book is really geared to the beginner photographer who has just mastered the basics.

The book covers most of the basics covered of the subject. These include camera angles, the use of color and B&W, lighting, etc. One technical aspect it should cover but does not is depth of field as it relates specifically to portraiture photography. Ironically it has a few pages on depth of field but not specifically on how it is used in photographing people. Another weakness with the book is that it does not cover well the interaction between photographer and subject. One can read this book and not have an idea of how to direct people in the manner needed to get them to put forth the “face” the photographer needs to get on film. Other than this significant weakness (and the depth of field issue) the book is not bad, for its intended audience (a first book for photographers who have just mastered the basics of photography). For photographers at a more advanced level or for those seeking a more thorough introduction to the subject this reviewer recommends Bryan Peterson’s “Beyond Portraiture: Creative People Photography” instead.

In short the book is decent for its intended audience but is quite basic and does not present anything over and above an introduction. It is nothing profound and does not provide any new insights or present the topic in any deep and profound or significantly better way than the typical book on the subject geared to the same audience. It does its job though. 3.5 stars.

3 of 3 people found the following review helpful.
Both practical and philosophical
By Stephanie
This is a lovely little book, a great companion to Carroll's original Read This If You Want to Take Great Photographs. I am an absolute novice photographer, and find highly technical photography concepts too difficult to hold onto while I'm also trying to capture a shot. This book lets me focus on one small concept at a time, which is great for a novice who just wants to practice.

But this same review could have been said for Carroll's earlier book. What sets this one apart for me is a really simple-but-profound concept, and that's the importance of knowing why you're taking photos in the first place. Carroll's book has helped me think through my own sense of purpose in taking photos of people, which in turn has helped shape the way I'm taking those photos.

0 of 0 people found the following review helpful.
Excellent for new photographers
By RobinB
My daughter loves portraiture, and requested this book for Christmas. She especially likes the format, which makes it easy to open the book for a quick tip without committing to read from cover to cover. She is very happy with it.

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Rabu, 12 November 2014

[U300.Ebook] Get Free Ebook Vefa's Kitchen, by Vefa Alexiadou

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Vefa's Kitchen, by Vefa Alexiadou

Featuring more than 700 straightforward and mouthwatering Greek recipes, this cookbook from a leading culinary authority in Greece offers everything from simple salads to simmered meat dishes.

  • Sales Rank: #30041 in Books
  • Brand: Brand: Phaidon Press
  • Published on: 2009-05-30
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.00" h x 2.25" w x 7.50" l, 5.97 pounds
  • Binding: Hardcover
  • 704 pages
Features
  • Used Book in Good Condition

Most helpful customer reviews

4 of 4 people found the following review helpful.
Best moussaka ever, and you can nail it the first time you make it! Fabulous!
By Jennifer Guerrero
I love this book! I adore Moussaka, but had never made one before. It was absolutely delicious, and although an investment in time, it was a relaxing, easy recipe. And the high produce content is a nice surprise. 6 servings had 4 pounds of eggplant in it, and without a trace of bitterness.

The Manitaria Sti Skara Me Vinegret (broiled mushrooms with vinaigrette) was fabulous and very different. There was orange juice in it. I took some liberties with the mushroom variety for aesthetics.

23 of 26 people found the following review helpful.
Mad, Mad Mousaka!
By Quai Chang Cain
Whenever I've turned to Vefa's Kitchen for a dish I already know I like, I've been pleased with the results. However, sometimes when I just pick a dish at random the results have been a bit bland. Surely some people's tastes run to the bland side, so I'm not doubting the authenticity of the recipes.

That said, I just made the mousaka and it was the best mousaka I've ever had. And that's saying something, since Mousaka is the first dish I try at any new Greek restaurant I encounter. The book gets five stars just for teaching me to make my favorite dish just the way I like it.

When I'm feeling adventurous, I might turn to How to Roast a Lamb: New Greek Classic Cooking (try its gyro recipe!), but for good, classic Greek dishes, Vefa's Kitchen is now my first stop.

29 of 34 people found the following review helpful.
An essential addition to personal and family cookbook collections
By Midwest Book Review
The author of thirteen cookbooks in Greece and the host of her own culinary television series in that country, Vefa Alexiadou is an expert and an authority on authentic Greek cuisine who has served on the board of the Centre for the Preservation of Traditional Greek Gastronomy. Simply and straightforwardly, "Vefa's Kitchen" is a 703-page compendium that can justifiably be considered as the 'bible' of Greek cuisine. Featured are more than 650 recipes for authentic Greek dishes ranging from Shellfish in Phyllo Parcels; Curly Endive and Wild Asparagus Salad; Lentils with Lamb and Onions; and Bell Peppers Stuffed with Beans; to Baked Sea Bass with Olives; Chicken with Pickled Lemon from Corfu; Wild Boar in Red Wine from Thrace; and Sesame Seed Honey Bars. Profusely illustrated with color photos of finished dishes, each showcased recipe is thoroughly 'kitchen cook friendly' in presentation with an ingredients list, step-by-step cooking instructions, estimated numbers of servings, preparation time and cooking time. An ideal addition to professional and community library ethnic cookbook collections, "Vefa's Kitchen" is an essential addition to personal and family cookbook collections for those who enjoy Greek cuisine and dishes suitable for every dining occasion from simply family meals to elegant gourmet-quality dining celebrations.

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Kamis, 06 November 2014

[A751.Ebook] Download Sax Solos Over Jazz Standards (Book & CD Set), by Tony Dagradi

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Sax Solos Over Jazz Standards (Book & CD Set), by Tony Dagradi

(Book + CD) 12 Modern etudes in solo form based on standard chord changes. Includes a book of the solos transposed for both alto and tenor and a CD of Tony playing the solos with a rhythm section so that you can copy his style and feel. CD also includes the rhythm tracks without Tony, so that you can play along. 60 pages.

  • Sales Rank: #1041512 in Books
  • Published on: 2012-01-17
  • Original language: English
  • Binding: Paperback
  • 60 pages

Most helpful customer reviews

2 of 2 people found the following review helpful.
Hits the spot
By tvs
the spot, that is where I am at in my developement as a sax player. Too, often I buy a book that is too simple or that I can't touch. Most of the etudes in Dagradi's book is accessible to me, and several will have to wait. When I "get it", the results are extremely gratifying.

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Sabtu, 11 Oktober 2014

[H667.Ebook] Download Teaching Skills, by R. P. Pathak

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Teaching Skills will help the teacher educators get acquainted with effective teaching techniques especially focusing on pedagogical teaching skill. It will help students learn the principles and concepts of instructional aids like audiovisual aids. It also gives a brief outline of micro teaching, lesson planning, unit planning and self-instructional materials.

  • Sales Rank: #3773975 in eBooks
  • Published on: 2012-04-05
  • Released on: 2012-04-05
  • Format: Kindle eBook

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Jumat, 10 Oktober 2014

[R912.Ebook] Free PDF Ne vous noyez pas dans un verre d'eau, by Richard Carlson

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Ne vous noyez pas dans un verre d'eau, by Richard Carlson

187pages. poche. Broch�.

  • Sales Rank: #6892398 in Books
  • Published on: 2000-01-18
  • Original language: French
  • Number of items: 1
  • Dimensions: .55" h x 4.33" w x 7.01" l,
  • Binding: Mass Market Paperback

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Kamis, 09 Oktober 2014

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  • Sales Rank: #643928 in eBooks
  • Published on: 2015-12-17
  • Released on: 2015-12-17
  • Format: Kindle eBook

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Rabu, 01 Oktober 2014

[I498.Ebook] PDF Download Dynamics of Adsorption at Liquid Interfaces: Theory, Experiment, Application (Studies in Interface Science), by S.S. Dukhin, G. Kretzschma

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As the first of its kind, this book provides a valuable introduction for scientists and engineers interested in liquid/fluid interfaces and disperse systems to the rapidly developing area of adsorption dynamics. It is the first extensive review available on the subject of dynamics of adsorption and gives a general summary of the current state of adsorption kinetics theory and experiments. Current progress in recently designed set-ups and improved and generalised known methods for studying interfacial relaxations is reviewed. In addition, the role of the electric charge of surfactants in the adsorption process is discussed in terms of a non-equilibrium distribution of adsorbing ions in the diffuse layer.

Present theories of the effect of dynamic adsorption layers on mobile surfaces, such as moving drops and bubbles, based on both diffusion and kinetic controlled adsorption models are described and efficient approximate analytical methods to solve the mathematical problem of coupling surfactant transport and hydrodynamics are introduced. The role of a dynamic adsorption layer in bubble rising, film drainage and film stabilisation and in complex processes such as flotation and microflotation is discussed.

Containing more than 1100 references, the book is essential reading for industrial scientists and graduate and post-graduate students in physical, surface and colloid chemistry, physico-chemical hydrodynamics, water purification and mineral processing.

  • Sales Rank: #3915504 in eBooks
  • Published on: 1995-04-11
  • Released on: 1995-04-11
  • Format: Kindle eBook

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